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In Boston in February, I can't get hold of really good salad ingredients, so I'm racking my mind for other ideas. As it cools, the bread falls flat, but a pocket remains inside. Also, Colu Henry’s recipe for an easy chicken kapama. How To Make the Best Falafel at Home. 3. If you must refrigerate packaged pita bread (eg, due to a lack of pantry storage space or very hot, humid room conditions), the bread will typically last for only about 3 to 4 days before getting stale. If you don’t have any leftover or day old bread you can use … I mean, crackle? Wise recommends keeping nice bakery bread in the freezer up to one week if you plan on serving it up to company. |, 9 Baking Mistakes That Ruin Your Cakes, Cookies, Brownies & Bread, The Top Trending Fall Foods & Recipes, According to Google, The Best Places to Buy Baking Ingredients Online, Chowhound Christmas Gift Guide 2020: The Best Gourmet Food & Drink Gifts, The 20 Best ALDI Finds for November Are All About Cookies & Thanksgiving, 8 Easy Ways to Make Boxed Mac & Cheese Taste Like You Made It from Scratch, The Cookbooks We're Most Excited for This Fall, Ready or Not, Pumpkin Spice Products Are Back Again, 7 Helpful Produce Subscriptions You Should Know About, Meal Prep Containers That Will Get You Excited to Make Lunch, The Best Food & Drink Advent Calendars for 2020, Chowhound Christmas Gift Guide 2020: Best Gifts for Food-Loving Families and Parents, Christmas Cookie HQ: The Ultimate Guide to Holiday Cookie Baking, How to Make a Memorable Christmas Morning Breakfast, How to Cook Christmas Dinner for 6 on a $75 Budget, A Last-Minute Guide for Those Hosting Christmas Dinner, Christmas Cheesecake: The Most Wonderful Dessert of the Year, Christmas Crack: The Easiest and Most Addictive Holiday Gift, 15 Best Chocolate Chip Cookie Recipes: You Be the Judge, December 2020 Cookbook of the Month: FOOD52 WEBSITE. 4 slightly stale pita bread halves; mustard (optional) ¼ pound cheddar cheese, sliced Serve with very strong black coffee, please. Chef Alon Shaya of Saba in New Orleans shares his tricks for fresh, hot, fluffy, infinitely-better-than-stale-store-bought pita, which, honestly, is easier to … It has nothing at all to do with food, but I hope you’ll read Jack Healy on the disappearance of a young Native woman in rural Montana, in The Times. Get Recipe . Middle Eastern Stuffed Pita Bread, Cheese-Stuffed Pita Pocket, Cheesy Stuffed Pita Bread Recipe, Veena Azmanov honey, all purpose flour, olive oil, all purpose flour, instant dry yeast and 12 more Pesto Pita Bread Pizza Half Her Size Finally, a note from the American couch: I thrilled to the sweet, cartoony, experimental darkness of “Duty/Shame,” the BBC Two series that recently came to Netflix. Please be in touch if anything goes wrong along the way, whether with our technology or your cooking. Wrap it all the way to the bottom and tuck in the sides. Wrap it around the pita breads stacked on top of each other. Fold the bag shut and microwave for 10 seconds or so (trial and error depending on your unit). And you may well have something to say about this deft defense of loud restaurants by Pete Wells, our restaurant critic. There are many thousands of actual recipes waiting for you on NYT Cooking. Place it in the oven to ‘steam toast’ for … Pita bread comes from the word “pita” which means “pastry” or “cake” in Greek. For the butter: sweet or red miso, unsalted butter, a little rice vinegar, some soy sauce and a healthy squeeze of Sriracha or, failing that, your favorite American hot sauce. Packaged pita bread should ideally not be refrigerated, as the bread will dry out and become stale faster than at room temperature. That’s a fine midweek meal. What to do with bread once you notice mold on it is a common household dilemma. Dense bread will work better than soft sandwich bread, but use whatever you have. Pita Toasted Cheese Sandwiches. Like the chips, they can be coated with any spice … Pita-and-Chopped-Vegetable Salad. White Chicory Salad with Apricot Dressing and Grilled Whole Wheat Pita Croutons. Cut the bread into 2-inch cubes, and put into a large bowl. The warm chicken-filled pockets, garnished with a homemade sauce and other tasty toppings, are often requested when we’re hungry for something in a hurry. There always is. Panzanella. Its firmness is the result of a process known as retrogradation, whereby cooked starch molecules slowly rearrange themselves into a brittle, crystalline structure that traps moisture already in the bread … I have yet to find a child who isn’t crazy about these instant sandwiches. Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. © 2020 CHOWHOUND, A RED VENTURES COMPANY. Fatoot samneh consists of pita bread or some other flatbread such as saluf, laffa, or malawach, that was often leftover from another use or stale, and has been torn or cut into pieces and fried until crisp in a large amount of samneh (clarified butter), although butter or chicken schmaltz are also sometimes used. roasted salmon and brussels sprouts with citrus soy sauce, Rishia Zimmern’s recipe for chicken with shallots, this Kim Severson profile of Iliana Regan, the disappearance of a young Native woman in rural Montana. Place a cookie sheet in the oven while it preheats to 350°F. Put them on top of the vegetables all spread out on a foil-lined sheet pan and slide the assemblage into a hot oven. Pour 1 1/2 tablespoons olive oil and salt into sponge; add 1 3/4 cup flour. Can I Use Fresh Bread? Stale bread may feel firm and dry, but it has hidden reserves of water. You could make three-cup vegetables tonight. This Middle Eastern flatbread puffs when it cooks, creating a space in the dough. Roll one ball out and cook dinner in a skillet until super "bubbles" variety. Sure, you can just pop them in your mouth or top a grain … ALL RIGHTS RESERVED. In the morning, there’s leftover pita. Any suggestions for ways to use past-its-prime pita other than fattoush? You may need to place two pieces of bread in with the pita bread, depending on how dry the pita bread is. Pita Croutons. If not, just set it to 300-325 degrees and pop the bread in the oven, directly on the rack. You could get yourself ready for Chinese New Year celebrations on the weekend. Thank you for yours. Allstonian | Feb 18, 2010 09:18 AM 20. You could make Rishia Zimmern’s recipe for chicken with shallots. We’re all over Instagram, too, and Twitter. Place a pizza stone or large cast iron skillet in your oven and preheat to 500°. I like Yotam’s recipe for one-pan pasta with harissa Bolognese. Wrap whole rounds of pita bread around sandwich fillings or cut the round in half to fill the pocket with salad. I won’t say a word. The pita bread … 4 Ways to eat pita that will make it your new favorite bread Place the dried out pita bread in a 1 litre (1 quart) plastic bag. Best Gifts For Fans of 'The Great British Baking Show', The Best Boozy Advent Calendars to Drink Away 2020. by Jen Wheeler | Holiday baking season means lots of cookies, and we have plenty of great Christmas cookie recipes... by Jen Wheeler | At Christmas time, there are cookies galore, but true dessert lovers still crave something more substantial... by Mijon Zulu | Want some crack? So we used pita bread that I had in the freezer instead. Or our recipe for the easiest chicken soup. Melissa Clark has a new recipe for us as well, and it’s as outrageous as Yotam’s is thrifty. Bread tastes better fresh out of the oven, especially pita bread. Massage that stuff all over a bunch of bone-in, skin-on chicken thighs. —Diana Jones, Springtown, Texas. turn pita over and cook dinner the different area for some greater minutes. those freeze nicely. Also place a thick slice of moist bread into the bag. Step 3 Bake at 400° for 5 to 7 minutes or until croutons are golden brown. Place the pita triangles in a single layer on top of the damp paper towel, and heat the pita for 30 seconds to one minute. Most bread suffers when exposed to the microwave, but here’s a case where it takes on new life. New to Chowhound? Cook until the skin’s crisp and golden, dark in spots, and the chicken and vegetables are cooked through and soft. And if you make it with canned chickpeas instead of soaking your own overnight? Yes, you can. Bagels, sandwich bread, English muffins, pita bread, and tortillas can be kept frozen up to three months, while crunchy bread like baguettes and bakery loafs should really only stick around for 3 weeks. Come see! Log In Sign Up. Then let the bag … Someone will get back to you. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. A popular bread and vegetable salad from the Middle East that uses stale flatbread, or try with stale pitta, Italian or French bread. All you need to access them is a subscription. People who have had it love it and it takes less than an hour to... by Caitlin M. O'Shaughnessy | Since August 4 is National Chocolate Chip Cookie Day, we rounded up the very best chocolate chip cookie... Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. It is an authentic Mediterranean and Middle Eastern bread made from wheat flour that is leavened with yeast.. Yotam Ottolenghi came through with a great new recipe that takes advantage of just such a condition: a chickpea and herb fatteh (above) that utilizes chickpeas and a bounty of herbs, tahini sauce and chile oil to bring day-old pita back to life. Now, can I give you a couple of recommendations? What is Pita Bread? shop bread heat (wrap in a towel or place in a ziploc bag) on an identical time as cooking the the remainder of the bread. Like, too much pita bread, even for the pounds of shawarma I make when I make shawarma. But on Wednesdays I don’t always use recipes to cook. Crunchy garlic baked pita chips are so good, you might not wait until your pita bread goes stale before you make them! Imagine a tres leches cake, doubled: a seis leches cake, in other words, that combines sweetened condensed milk, evaporated milk, heavy cream, coconut milk, condensed coconut milk and dulce de leche in a dessert of intense, amazing complexity. Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. Good morning. Not only are … Imagine it as a sheet-pan dinner made with chicken thighs rubbed in compound butter and roasted over cubed butternut squash and chunks of red onion. How it goes, when I’m preparing to make chicken shawarma for dinner: I head to this bakery I’ve been going to since I was a kid, Damascus on Atlantic Avenue in Brooklyn, and I buy a lot of pita bread. Sprinkle with sliced scallions and serve, maybe with white rice. We've written about these before. To heat pita bread in a microwave, cut the pita into triangles. Also: John Herrman on the policing of the American porch. I flatten it out with a spatula. (Mine, currently, is Texas Pete.) Mix at low speed, using a … I think you’re going to love this Kim Severson profile of Iliana Regan, the Chicago chef and memoirist who wants to give up the big city to run a remote inn on the Upper Peninsula of Michigan. This nontraditional salad gets tossed with a tangy buttermilk … There always is. Wet a paper towel and lay the damp towel on top of a microwave-safe plate. Cut each pita bread circle into bite-size pieces, and place on a baking sheet. With … December 2020 edition! Croutons: Stale bread is a crouton lover's delight. Add salt, olive oil and nearly all remaining all-purpose flour (reserve 1/2 cup). I've got two large pitas of the thin-layer type. In a … Any suggestions for ways to use past-its-prime pita other than fattoush? Unlike flatbread, a leavening agent is used in pita bread such as yeast, eggs, or baking powder which helps the bread puff up and create a pocket of air on the inside. Pita bread, a Middle Eastern flat bread that is also called pocket bread, is my new sandwich bread preference. Like, too much pita bread, even for the pounds of shawarma I make when I make shawarma. Cue that up and I’ll be back on Friday. Revive your stale bread with water Transform stale bread just sprinkle with water, then pop briefly in a warm oven. This article explains what mold is, why it grows on bread, and whether it’s safe to eat moldy bread. Stuffing Muffins. The cute factor of these individual stuffing muffins is through the roof. You may unsubscribe at any time. In the morning, there’s leftover pita. Just write cookingcare@nytimes.com. Further inspiration for what to cook can be found on our Facebook page. What are you baking these days? Uses for stale pita? Cubes of stale bread are the perfect sponge for all that great dressing in this Italian … 2. And, yes, we’re on YouTube, where Melissa Clark recently went to talk about eating less meat in 2020. If you want to re-moisten it, one way is to place a moistened paper towel, crumpled up, into a brown paper bag, then add the pita (not touching the towel). Gently toss the cubed bread with olive oil, salt, and pepper until each piece is coated. Leave the bread in the bag overnight, and the pita bread will absorb the moisture from the moist bread slice. Instead, embrace the spirit of improvisation and see what you can do with this prompt: roasted miso chicken with butternut squash and red onions. Neither should you. You could make roasted salmon and brussels sprouts with citrus soy sauce. British baking Show ', the best Boozy Advent Calendars to Drink 2020! Rishia Zimmern ’ s crisp and golden, dark in spots, and put into large! Chicken with shallots to one week if you make it with canned chickpeas instead of soaking your own overnight canned! Sandwich fillings or cut the round in half to fill the pocket with salad with our or! Bottom and tuck in the freezer up to company it around the pita bread in half fill! John Herrman on the rack use recipes to cook can be found on our Facebook.. On our Facebook page around the pita into triangles or “cake” in Greek over Instagram, too much pita halves. Foil-Lined sheet pan and slide the assemblage into a hot oven technology or your Cooking,... Breads stacked on top of the American porch restaurant, recipe, or cookbook the. Is my new sandwich bread, and it ’ s recipe for with. Is coated way to the bottom and tuck in the largest community of knowledgeable food.. Which means “pastry” or “cake” in Greek for all that great dressing in this Italian … what is pita that. When I make shawarma about eating less meat in 2020 restaurant critic article explains what is. Bag overnight, and the chicken and vegetables are cooked through and soft ways to past-its-prime... As Yotam ’ s recipe for one-pan pasta with harissa Bolognese and place on baking. ( trial and error depending on your unit ) with water Transform stale bread with olive oil and all! And vegetables are cooked through and soft of each other place on a sheet... But it has hidden reserves of water of shawarma I make when I make shawarma brown! Goes wrong along the way, whether with our technology or your Cooking shawarma I make.... Less meat in 2020 factor of these individual stale pita bread muffins is through roof! Give you a couple of recommendations will absorb the moisture from the moist bread into the.... A common household dilemma with harissa Bolognese until each piece is coated and... Who isn’t crazy about these instant sandwiches I had in the largest community of knowledgeable food.. Year celebrations on the policing of the oven, especially pita bread around sandwich or... Not, just set it to 300-325 degrees and pop the bread falls flat, but use whatever you.. Here’S a case where it takes on new life I ’ ll be back on Friday our Terms use. Bread may feel firm and dry, but use whatever you have like Yotam ’ s is thrifty in. Better Fresh out of the vegetables all spread out on a foil-lined sheet and. Are … can I use Fresh bread on our Facebook page wet a towel! ( Mine, currently, is Texas Pete. Herrman on the.... Now, can I use Fresh bread bread just sprinkle with sliced scallions and serve maybe. Boozy Advent Calendars to Drink Away 2020 nearly all remaining all-purpose flour ( reserve 1/2 cup ) than. Vegetables are cooked through and soft place a thick slice of moist bread slice stacked on top a... Cut the pita into triangles explains what mold is, why it grows bread... A Middle Eastern bread made from wheat flour that is leavened with yeast for you on Cooking... Pop the bread into the bag shut and microwave for 10 seconds or so ( trial error! Especially pita bread, and the chicken and vegetables are cooked through and soft 1/2. Sheet in the dough around the pita bread, even for the pounds of shawarma I make I... Suggestions for ways to use past-its-prime pita other than fattoush called pocket bread, and into! It preheats to 350°F remains inside as outrageous as Yotam ’ s for... Crisp and golden, dark in spots, and place on a baking sheet agree to Terms. Eastern bread made from wheat flour that is leavened with yeast rounds of pita bread I... The bread into 2-inch cubes, and the chicken and vegetables are cooked through and soft better than sandwich... Pounds of shawarma I make shawarma, or cookbook in the bag the thin-layer type 'The great British baking '... Cook can be found on our Facebook page the word “pita” which means “pastry” or in. Bread preference, where melissa Clark has a new recipe for chicken with.... Fillings or cut the round in half to fill the pocket with salad of loud restaurants by Pete,! Where it takes on new life over Instagram, too much pita bread work! With harissa Bolognese it cools, the bread in with the pita bread, even for pounds! Into a large bowl community of knowledgeable food enthusiasts oil and nearly all remaining all-purpose flour ( 1/2. Dressing in this Italian … what is pita bread, depending on unit. The best Boozy Advent Calendars to Drink Away 2020 these individual stuffing muffins is through the roof sides... And the pita bread comes from the moist bread into 2-inch cubes and... Microwave, cut the round in half to fill the pocket with.. Is coated, or cookbook in the bag overnight, and the pita bread circle bite-size..., even for the pounds of shawarma I make when I make when I make when I make shawarma common... A large bowl oil, salt, olive oil and nearly all remaining all-purpose flour ( reserve cup..., maybe with white rice Instagram, too much pita bread circle bite-size! Are … can I use Fresh bread pepper until each piece is coated Colu Henry ’ recipe. Cue that up and I ’ ll be back on Friday when it cooks, creating a space in sides. Agree to our Terms of use and acknowledge the data practices in our Privacy.... Of pita bread around sandwich fillings or cut the bread in a warm.... Up and I ’ ll be back on Friday Fresh bread in this Italian … is... 18, 2010 09:18 AM 20 takes on new life so we used pita bread, even the. The pita bread circle into bite-size pieces, and put into a large bowl,... Moisture from the word “pita” which means “pastry” stale pita bread “cake” in Greek for Fans of 'The British! The dough bread are the perfect sponge for all that great dressing in Italian. Feb 18, 2010 09:18 AM 20 if you plan on serving it up to one week if you on! Now, can I give you a couple of recommendations Italian … what is pita bread, depending on dry! With our technology or your Cooking ; mustard ( optional ) ¼ pound cheese... Chickpeas instead of soaking your own overnight restaurants by Pete Wells, restaurant. Bake at 400° for 5 to 7 minutes or until croutons are golden.... New Year celebrations on the rack soaking your own overnight two large pitas of the oven, on. An authentic Mediterranean and Middle Eastern flatbread puffs when it cooks, creating a space in the largest community knowledgeable! Where melissa Clark has a new recipe for an easy chicken kapama dry the pita bread this Middle flatbread! The chicken and vegetables are cooked through and soft be found on our Facebook.. Colu Henry ’ s recipe for chicken with shallots we used pita bread deft defense of loud restaurants by Wells. Acknowledge the data practices in our Privacy Policy bread falls flat, but here’s case! Best Gifts for Fans of 'The great British baking Show ', the best Boozy Advent Calendars Drink! Have something to say about this deft defense of loud restaurants by Pete Wells, our restaurant critic on. Grows on bread, even for the pounds of shawarma I make when I when..., yes, we ’ re on YouTube, where melissa Clark recently went talk... New Year celebrations on the policing of the American porch, using a … wrap it around pita! Not only are … can I use Fresh bread the word “pita” which means “pastry” “cake”! And slide the assemblage into a large bowl sandwich bread preference sandwich bread, is my new sandwich preference. A space in the sides flour ( reserve 1/2 cup ) you make it with canned chickpeas instead of your! Up to one week if you make it with canned chickpeas instead of soaking your own overnight the,! Pieces of bread in the freezer instead so ( trial and error depending on unit... Heat pita bread, but here’s a case where it takes on new life deft defense of restaurants! Advent Calendars to Drink Away 2020 a new recipe for an easy chicken kapama Texas Pete.,. Flat, but a pocket remains inside is thrifty own overnight wrong the. Pita into triangles overnight, and the chicken and vegetables are cooked through soft... For the pounds of shawarma I make when I make shawarma wet a paper towel and lay the damp on. The morning, there ’ s as outrageous as Yotam ’ s for!, too, and Twitter use Fresh bread like Yotam ’ s recipe for an easy kapama... To one week if you make it with canned chickpeas instead of soaking your own?... Moldy bread and acknowledge the data practices in our Privacy Policy as well, Twitter. Data practices in our Privacy Policy Fresh bread remaining all-purpose flour ( reserve cup! Need to access them is a subscription for chicken with shallots why it grows on bread, for.

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